ROMADANOVA, N.; KARASHOLAKOVA, L.; ESHBAKOVA, K.; KUSHNARENKO, S. Study of the component composition of seven Berberis speсies. International Journal of Biology and Chemistry, [S. l.], v. 15, n. 2, p. 96–104, 2022. DOI: 10.26577/ijbch.2022.v15.i2.05. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/651. Acesso em: 3 jul. 2024.