KAPYSHEVA, U.; BAKHTIYAROVA , S.; MAKASHEV , Y.; B.I. ZHAKSYMOV; JUNUSSOVA , A.; KALEKESHOV , A.; MAKASHEV , Y.; B.А. Mukhitdin. Innovative approaches to improving the quality of feed base of farm animal to ensure competitiveness of animal products. International Journal of Biology and Chemistry, [S. l.], v. 17, n. 2, p. 4–13, 2024. DOI: 10.26577/IJBCh2024v17.i2.1. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/821. Acesso em: 17 jan. 2025.