MASLOV, O.; KOMISARENKO , M. .; PONOMARENKO, S. .; KOLISNYK , S. .; OSOLODCHENKO , T. .; GOLIK, M.; POLISHCHUK, S. . Comparing phytochemical profile, antimicrobial and antioxidant activities of anthocyanin raspberry fruit thick and catechins green tea leaf extracts. International Journal of Biology and Chemistry, [S. l.], v. 18, n. 1, 2025. DOI: 10.26577/IJBCh20251816. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/835. Acesso em: 9 jul. 2025.