NAZIFI , S. .; ESFANDIARPOUR, N.; MOTAMEDI, A.; JAHANMARD, E.; RAHIMI, N.; ANSARI, F.; MASOUDI, F.; SEPAHI, S. Evaluation of Different Sweetener Concentrations in Beverage Samples in Isfahan Market Using High Performance Liquid Chromatography. International Journal of Biology and Chemistry, [S. l.], v. 18, n. 1, 2025. DOI: 10.26577/IJBCh20251819. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/904. Acesso em: 9 jul. 2025.