MAS’UD, F.; PARAMITA, V.; ZULMANWARDI, Z.; YULIANI, H. Optimization of dietary fiber extraction from corn stalks and product characterization. International Journal of Biology and Chemistry, [S. l.], v. 18, n. 1, 2025. DOI: 10.26577/IJBCh202518114. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/944. Acesso em: 9 jul. 2025.