DZHANGALINA, E. D.; Zhumabayevа B. A.; Aytashevа Z. G. Prospects for use of beans lectins to obtain biopreparations for agriculture. International Journal of Biology and Chemistry, [S. l.], v. 5, n. 1, p. 13–17, 2013. Disponível em: https://ijbch.kaznu.kz/index.php/kaznu/article/view/78. Acesso em: 4 may. 2024.