Amino and fatty acid composition of the aerial parts of Еchinops albicaulis, growing in Kazakhstan

  • A. K. Moldabergenova Al-Farabi Kazakh National University
  • Yu. A. Litvinenko Al-Farabi Kazakh National University
  • N. Z. Akhtayeva Al-Farabi Kazakh National University
  • I. N. Kiekbayeva Al-Farabi Kazakh National University
  • S. A. Ross Al-Farabi Kazakh National University

Abstract

The article discusses the results of amino and fatty acid analysis of the aerial part of Echinops albicaulis , collected during mass flowering in Malaysary area in 2015 Almaty region. The research wasconducted at the laboratories of the Faculty of Chemistry and Chemical Technology of Al-Farabi Kazakh National University t and Kazakh Academy of Nutrition. During research we determined the qualitative component composition and quantitative content of various amino and fatty acids in the aerial part of Echinops albicaulis of the Asteraceae. The research showed the predominate of proline, alanine, glutamic and aspartic acid in the elevated part of the amino acid, oleic and linoleic acid from fatty acids.
Published
2017-09-11
How to Cite
MOLDABERGENOVA, A. K. et al. Amino and fatty acid composition of the aerial parts of Еchinops albicaulis, growing in Kazakhstan. International Journal of Biology and Chemistry, [S.l.], v. 9, n. 2, p. 32-35, sep. 2017. ISSN 2409-370X. Available at: <http://ijbch.kaznu.kz/index.php/kaznu/article/view/257>. Date accessed: 19 sep. 2017.
Section
Chemistry