Prospects for use of beans lectins to obtain biopreparations for agriculture

  • E. D. Dzhangalina Al-Farabi Kazakh National University
  • B. A. Zhumabayevа Al-Farabi Kazakh National University
  • Z. G. Aytashevа Al-Farabi Kazakh National University

Abstract

One of the priority tasks of biotechnology is supplying agricultural farming with cheap, environmentally clean and effective phytopreparations based on biologically active plant substances, and particularly lectins that are widely used in agriculture, medicine, pharmacology and other branches of industry. The data on the study of protein complex, activities of nutritional as anti-nutritional components of common bean and the development of advanced technologies for agricultural biopreparations on the basis of common bean lectins by biotechnology techniques are highlighted in this review.

References

1 Republican forum of employes of agro-industrial complex of 11.11.2011.
2 Biktimirova Z. Quality of life: food security// Economist. – 2004 . – №. 2. – Р.81
3 Remel V. V., Oshanova D. S. Environmentally friendly bacterial preparations for protection of
grain crops against mushroom diseases//Vestnik of agricultural science of Kazakhstan. – 2012 . – №.5. – P. 10-14.
4 Sytnikov D. M., Page Kots. Y. Рarticipation of lectins in plant physiological processes – 2009 . – T.47, №.. 4. – P. 279-296.
5 Shakirov F.M. Bezrukov M. V. Current knowledge about presumable functions of plant lectins. – 2007 . – T. 68, №. 2. – P. 109-125.
6 Sharon N. Lis H. Lectins from hemagglutinins to biological recognition molecules: historical overview // Glycobiology. – 2004 . – V. 14 . Р. 53–62.
7 Yamaleeva A.A. Lektin of plants and their biological role. Ufa, 2001. – 203 p.
8 Sytnikov D. M., Kots S.Ya., Malichenko S. M., Kirizy D. A. Intensity of photosyntesis and soy leaves lektin activity at an inoculation by rizobiya together with homologous lektin //Physiology of Plants. – 2006 . – T. 53, №. 2. – P. 189-195.
9 Trifonova T.V. Maksyutova N. N., Timofeev O. A. Chernov V. M. Change of lektin activity of winter wheat at infection by mycoplasmas//Applied biochemistry and microbiology. – 2004 . – T. 40, №. 6. – P. 675-679.
10 Vershinin Z.R. Using bean lectin for increase the productivity of cultural plants// Materials XV of the International scientific conference of students, graduate students and young scientists Lomonosov-2008". Moscow, 2008. – T. I. – Subsection 1. P. 12-13.
11 Kandelinskaya O.L., Grishchenko E. River, Obukhovsky L., Mastibrotsky I.N., Maslovsky O. M. Lectins medicinal plants of wild plants in Belarus: perspectives of use //Vestnik of Fond of Basic Researches. –2012 . – №. 2. – P. 169-182.
12 Aoki K., Suzui N., Fujimaki S., Dohmae N., et al. Destination-selective long-distance movement of phloem proteins // Plant Cell. – 2005. – V. 17. – P. 1801–1814.
13 Kosenko L.V. Varietal differences in the properties of carbohydrate-lectin from the seeds of Vicia Jabe// Plant Physiology. – 2002 . – T. 49, №.6. – P. 859-864.
14 Espinosa J.F., Asensio J.L., Garsia J.L., Laynez J., Bruix M., Wright C., Siebert H.C., Gabius H.J., Canada F.J., Jimenez-Barbero J. NMR investigation of protein-carbohydrate. Binding studies and refined three-demensional solution structure of the complex between the B domain of wheat germ agglutinin and N,N',N''-triacetylchitotriose // Eur. J. Biochem. -2000. – V. 267. – P.3965–3978.
15 Aleksidze G. Ya. Litvinov V. I. Vyskrebentseva A.I. The organizational model of the membrane tilaktoidov Calvin cycle involving the lectin photosystem // Plant Physiology 2002 – T. 49, № 1. – P. 148 154.
16 Gagarinа I.N., Pavlovskaya N E. Innovative approach to application of protein components in biotechnology//Vestnik ORELGAU. – 2008 . – №.1. – P. 36-38.
17 Carlini C.R., Grossi-de-Sa M.F. Plant toxic proteins within secticidal properties. on their potentialities as bioinsecticides. A review //Toxicon. -2002. -V. 40. -P. 1515–1539.
18 Kanrar S., Venkateswari J., Kirti P.B., Chopra V.L.Transgenic Indian mustard (Brassica juncea) with resistance to the mustard aphid (Lipaphiserysimi Kalt.) // Plant Cell Rep. – 2002. – V. 20. P. 976–981.
19 Wakefield M.E., Bell H.A., Fitches E.C., Edwards J.P., Gatehouse A.M. Effect of Galanthusnivalis agglutinin (GNA) expressed in tomato leaves on larvae of the tomato moth Lacanobiaoleracea (Lepidoptera: Noctuidae) and the effect of GNA on the development of the endoparasitoid Meteorus gyrator (Hymenoptera: Braconidae) //Bull. Entomol. Res.-2006. – V. 96. P.43–52.
20 Komarova E.N., Vyskrebentseva E.I., Trunov T.I. Activity lektinopodobnyh proteins of
the cell walls and the outer membranes of organelles and their relationship with endogenous ligands in winter wheat seedlings under cold adaptation// Plant Physiology – 2003 . – T. 50 . – P. 511-516.
21 Timofeeva O. A. Lektin as an active component of adaptive reactions of winter wheat to adverse conditions of the environment// – Kazan, 2009. – 39 P. http://www.dissercat.com.
22 Singh P.S., Braglal P., Bhullar S.S. Wheatgerm agglutinin (WGA) gene expression and ABA
accumulation in the developing embryos of wheat (Triticum aestivum) in response to drought // Plant Growth Regul. – 2000. – V. 30. – P. 145–150.
23 Baymiyev Ave. X. Gubaydullin I.I. Baymiyev An. X. Chemeris A.B. Influence natural and hybrid lectin on interaction of bean plants with rizobiya// Applied Biochemistry and microbiology.– 2009 . – T. 45, №. 1. – P 84-91.
24 Kosenko L.V. The comparative characteristic of uglevodsvyazyvayushchy properties лектинов from seeds of bean plants//Physiology of plants. – 2002 . – T. 49 . – Page 718-724.
25 Melnykova N.M., Kovalchuk N.V., Kots S.Ya., Musatenko L.I. Influence of soybean seeds lectins on the legume rezobium symbiosis formation and function //Physiology and biochemistry a cult. plants. – 2009 . – T. 41, №. 5. – P. 439-446.
26 Lodeiro A.R., Lopez-Garcia S.L., Vazquez T.E.E., Favelukes G. Stimulation of adhesiveness, infectivity, and competitiveness for modulation of Bradyrhizobium japonicum by its pretreatment with soybean seed lectin //FEMS Microbiol. Lett. – 2000. Т.188. – P. 177-184.
27 Pavlovskaya N E Protein complex leguminous crops and ways to improve its quality // Orel: OGAU, 2003. – 216 p.
28 Kolman I. Evident biochemistry /M: Mir, 2000. – 470 p.
29 Mosolov V. V., Grigoriev L.I. Valuyeva T.A Participation of proteolytic enzymes and their
inhibitors in protection of plants: review//Applied Biochemistry and Microbiology. – 2001 – T.37, №. 2. – P. 131-140.
30 Gagarinа I.N. Protein complex of bean seeds and test the biological activity of its components. – 2006. – 147 p. http://www.dissercat.com.
31 Vershinin Z.R. The use of lectins legumes to improve the yield of colza (Brassicanapus L.) (Brassicanapus L. ) // Materials of the International conference of students, graduate students and young scientists "Lomonosov-2009", Moscow, 2009. – V. I, Subsection 1. – P. 6.
32 Esteban R., Dopico B., Munoz F.J., Romo S., Labrador E. A seedling specific vegetative lectin gene is related to development in Cicer arietinum //Physiol. Plant.- 2002. -V. 114. – P. 619–626.
33 Shayakhmetov I. F. of Сell and Tissue Culture and in vitro wheat somatic embryogenesis. – St.Petersburg, 2001. –219 p. http://www.dissercat.com.
34 Panchenko L.P. Korobkova E.S. Didenko G. V., Yastrebova E.V. Malinovsky L.P.Influence of Acholeplasm alaidlawii Var.Granulum on lectin activity sugar beet calli //Micribiology J. – 2011 . – T.73, №. 1. – P. 15-19.
Published
2013-06-20
How to Cite
DZHANGALINA, E. D.; ZHUMABAYEVА, B. A.; AYTASHEVА, Z. G.. Prospects for use of beans lectins to obtain biopreparations for agriculture. International Journal of Biology and Chemistry, [S.l.], v. 5, n. 1, p. 13-17, june 2013. ISSN 2409-370X. Available at: <https://ijbch.kaznu.kz/index.php/kaznu/article/view/78>. Date accessed: 20 sep. 2020.

Keywords

common bean; protein components; lectins; biopreparations; calli